Thursday, March 25, 2010

Chocolate Bliss in a Bundt

Not only is it beautiful, it is super easy and divinely delicious (courtesy of my sister)! My first bundt cake is a success! You MUST try this....you will be in heaven on the first bite


Super Chocolatey Bundt Cake
8 oz. cream cheese
1 cup sour cream
1 cup water
2 eggs
Mix together.
Chocolate cake mix
Instant chocolate pudding
1 cup chocolate chips (semi sweet)
Bake 1 hour 325 degrees. When pull out of oven, cool 5 minutes, then dump out of bundt pan. Sprinkle with powdered sugar.

3 comments:

Curtis and Dorothy Rasmussen said...

Nice work! Looks delicious!

melissa said...

Is this the one that Natalie brought to the cousin lunch? I haven't been able to stop thinking about it! If it is, then should I put Natalie's name on it when it goes on the recipe blog? We need to get together soon! xoxo

Josh and Heather said...

Yes, it is the very same cake...happiness =) And yes, let's play soon!